Xylo-oligosaccharides

Xylooligosaccharides (XOS)

Chemical Formula: (C₅H₁₀O₅)ₙ
CAS Number: 87-99-0
Appearance: White to light yellow powder, slightly sweet.

Key Features

• Oligosaccharides composed of 2-7 xylose molecules, with prebiotic properties.

• Soluble in water, slightly soluble in ethanol, insoluble in organic solvents.

• Low-calorie, with a sweetness of about 30-50% of sucrose.

• Acid-resistant and heat-resistant, suitable for various food processing.

• Promotes the growth of beneficial gut bacteria (e.g., Bifidobacteria) and improves gut health.

Applications

1. Food Industry:

• As a prebiotic additive, used in functional foods, beverages, dairy products, and health supplements.

2. Pharmaceutical Industry:

• Used to regulate gut microbiota and improve digestive health.

3. Animal Feed Industry:

• As an additive in animal feed to promote gut health and enhance immunity.

4. Other Applications:

• Used in cosmetics and oral care products as a humectant and stabilizer.

Safety and Handling

• Storage: Store in a cool, dry, and well-ventilated area, avoiding moisture.

• Safety: Wear protective equipment during handling to avoid inhaling dust.

• Transport: Follow standard chemical transportation regulations.